Smoked Oak Salt is a flavorful flake salt, produced in small batches. Smoked Oak Salt is a wonderfully strong, flavorful salt, so it is best used sparingly or as a finishing salt. If you do desire to cook with it, use it in seafood dishes or rice-based dishes. It is great on chicken and some strongly flavored cheese-based dishes.
Our Smoked Oak Flake Salt is smoky with a light woody flavor, without being overwhelmingly salt
