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You can use this Mojo Seasoning on grilled seafood, grilled chicken, boiled yucca and fried green plantain chips.
Make Cuban Mojo dip, sauce or marinate for chicken, fish or pork by simply mixing 3 tablespoons of Mojo Seasoning with the juice of 3 limes (about 1/2 cup), 1 orange (approximately 1/2 cup) and ¼ cup of olive oil.
Ingredients: Garlic, black pepper, orange, onion, lime juice powder (Organic Tapioca Maltodextrin, Organic Lime Juice Concentrate, and Organic Lime Oil), and cumin.