Memphis Style Dry Rib Rub

Hand blended from domestic paprika, onion, garlic, basil, yellow mustard, cayenne pepper and black pepper. Be sure that after you've removed the membrane you coat both sides evenly with the seasoning and then rub it in with your hands.

Nutritional Information Serving Size 1 Teaspoon, Amount Per Serving: Calories 7.4, Fat Cal. 2.70, Total Fat 0.3(0% DV), Sat. Fat 0.0g (0% DV), Trans Fat 0g (0% DV), Cholest. 0.0mg (0% DV), Sodium 0.6mg (0% DV), Total Carb. 1.23(0% DV), Dietary Fiber 0.5g (1% DV), Sugars 0.3g, Protein 0.4g (1%DV), Vitamin A (9.1% DV), Vitamin C (1.3% DV), Calcium (0.6% DV), Iron (1.6% DV), Percent Daily Values (DV) are based on a 2,000 calorie diet.




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