Louisiana Fish Seasoning

Hand blended from granulated garlic, black pepper, sea salt, domestic paprika, granulated onion, thyme, oregano, cayenne pepper and basil. Sprinkle on your seafood as a seasoning or you can also use it as a rub.

Nutritional Information Serving Size 1 Teaspoon, Amount Per Serving: Calories 4.5, Fat Cal. 0.9, Total Fat 0.1(0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g (0% DV), Cholest. 0.0mg (0% DV), Sodium 101.6mg (4% DV), Total Carb. 1.0g (0% DV), Dietary Fiber 0.4g (2% DV), Sugars 0.1g, Protein 0.2g (1%DV), Vitamin A (5.5% DV), Vitamin C (1.4% DV), Calcium (0.8% DV), Iron (2.4% DV), Percent Daily Values (DV) are based on a 2,000 calorie diet.