Jamaican Jerk Seasoning

Hand blended from onion, coriander, garlic, ginger, brown sugar, black pepper, allspice, cinnamon, thyme, nutmeg, scotch bonnet, clove and chives. Use as a Jamaican Jerk Rub or sprinkle it on chicken, pork, beef, fish, seafood (think shrimp) before grilling, roasting, smoking or baking.

Nutritional Information Serving Size 1 teaspoon, Amount Per Serving: Calories 5.0, Fat Cal.0.9, Total Fat .1g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g (0% DV), Cholest. 0mg (0% DV), Sodium .7mg (0% DV), Total Carb. 1.2g (0% DV), Dietary Fiber .41g (20% DV), Sugars .3g, Protein 0.2g (0%DV), Vitamin A 1.0% DV), Vitamin C (.2% DV), Calcium (.7% DV), Iron (1.0% DV), Percent Daily Values (DV) are based on a 2,000 calorie diet.