Blended from paprika, granulated onion, granulated garlic, oregano, basil, thyme, black pepper, white pepper, cayenne pepper and celery seed.
A great seasoning when creating a Creole dish at home. It starts with the hot cayenne followed by the black pepper and finishes off with the white pepper. A great Louisiana spice edition to your pantry.
Nutritional Information Serving Size 1 Teaspoon, Amount Per Serving: Calories 5, Fat Cal. 0.9, Total Fat 0.1g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g (0% DV), Cholest. 0mg (0% DV), Sodium 0.7mg(0% DV), Total Carb. 1g (0% DV), Dietary Fiber 0.4g (2% DV), Sugars 0.2g, Protein 0.2g (0%DV), Vitamin A (7.3% DV), Vitamin C (1.4% DV), Calcium (0.8% DV), Iron (1.9% DV), Percent Daily Values (DV) are based on a 2,000 calorie diet.
A great blend of chili powder, smoked hickory salt, onion, cumin, brown sugar, garlic, paprika, cayenne, lemon and yellow mustard....
Blended from ancho, pasilla, cinnamon, ginger, onion, garlic, cumin, sea salt, demerara sugar, mustard, black pepper, coriander, California paprika, cloves,...
Blended from ancho chile powder, domestic paprika, cumin, brown mustard, Mexican oregano, coriander, salt, garlic powder, onion powder, de arbol...