Blueberry Sugar

Fresh, ripe blueberries season this very appealing violet blue sugar blend. Ours is hand-crafted with organic cane sugar and rich, bright-tasting blueberries. Delicious and versatile, there are many wonderful ways to use blueberry sugar. Here are some suggestions to get you started:

Drinks

• Stir in tea, hot or iced.
• Lemonade.
• Use as a cocktail rimmer.

Baking and Desserts

• Try in fruit crisp topping or cobbler.
• Lemon or peach desserts.
• Sprinkle on top of fruit muffins before baking.
• Very nice on top of a fruit tart or in a fruit pie.
• Sprinkle on butter/sugar cookies, scones, or coffee cake before baking.
• Use in whipped cream for desserts.

Good Morning

• Sprinkle on buttered and toasted breads, biscuits, or scones.
• Hot cereal, such as oatmeal.
• Dust pancakes, waffles, French toast, or crepes.
• Top fresh fruit, especially cranberries or stone fruit.
• Sprinkle on a bowl of plain yogurt.

Sauces and Sides

• Sprinkle over pumpkin or winter squash puree.
• Toast pepitas (pumpkin seeds) with the sugar.
• Grill or roast stone fruit (peaches, nectarines, plums, apricots) and glaze with sugar.
• Use a tablespoon or so in a vinaigrette, especially balsamic vinaigrette. Spoon over fish or steamed vegetables.
• Try a spoonful in mayonnaise and use for slaws.
• Make cranberry sauce with blueberry sugar.

Ingredients: Cane sugar, blueberries.