Blackened Seasoning

A great blackened season blended from California paprika, garlic, yellow mustard, onion, black pepper, oregano, cumin, cayenne, thyme, bay leaves and celery seed.

Blackening when done right produces a black, peppery crust that sears in all the flavor and juices perfect for grilling.

Nutritional Information: Serving Size 1 Teaspoon, Amount Per Serving: Calories 6.5, Fat Cal. 1.8, Total Fat 0.3 (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g (0% DV), Cholest. 0mg (0% DV), Sodium 0.7g (0% DV), Total Carb. 1.1g (0% DV), Dietary Fiber 0.6g (2% DV), Sugars 0.2g, Protein 0.3g (0%DV), Vitamin A (10.2% DV), Vitamin C (1.6% DV), Calcium (1.0% DV), Iron (2.9% DV), Percent Daily Values (DV) are based on a 2,000 calorie diet.