Named to honor the fisherman of Bristol Bay Alaska, this Salmon seasoning is a standout. Savory and nutty with a hint of herbs and citrus this seasoning shines on seafood. But it can also be used in broth-based soups, with pasta and chicken or pork.
Ingredients: sea salt, toasted sesame seeds, toasted minced onion, orange peel, ginger, lemon, black pepper, cilantro, and basil.
