New Zealand Tamarillo Grill Sauce and Marinade

The Serious Foodie Tamarillo Grill Sauce & Marinade captures the essence of New Zealand cuisine: tangy, sweet, savory, spicy, and completely unique. This sauce can be used directly on chicken, fish, steak, or pork as a traditional grill sauce, or used as a marinade prior to cooking, or both! Try it in place of traditional ketchup or Worcestershire sauce. Vegan, all natural, gluten free, non-GMO.

The tamarillo is rich in vitamins, A, B6, C, E, fiber and antioxidants– it is a true superfruit. The Serious Foodie Tamarillo Grill Sauce & Marinade captures the essence of New Zealand cuisine: tangy, sweet, savory, spicy, and completely unique. This sauce can be used directly on chicken, fish, steak, or pork as a traditional grill sauce, or used as a marinade prior to cooking, or both! Try it in place of traditional ketchup or Worcestershire sauce.

Serious Foodie is working with a wonderful tamarillo farmers’ cooperative in New Zealand (TAMCO) to bring this new bold flavor to the USA.