Bold, smokey Mexican pasilla chile peppers are blended together with fresh Roma tomatoes, almonds and pineapple for a robust and flavorful sauce. Perfect for grilled or roasted meats like pork, poultry beef and shrimp, this sauce is also great mixed into baked beans, chili and grits.Bold, smokey Mexican pasilla chile peppers are blended together with fresh Roma tomatoes, almonds and pineapple for a robust and flavorful sauce. Perfect for grilled or roasted meats like pork, poultry beef and shrimp, this sauce is also great mixed into baked beans, chili and grits.
