Bird Bath Chicken Brine

The best chicken brine adds moisture and flavor to the chicken deep down to the bone!  Our Nashville Spice Company Bird Bath Chicken Brine makes your chicken so juicy, succulent and tender.  Try it once, and you'll be hooked and will never want to roast a chicken without brining it first!

Brining chicken injects flavor and seasoning in the meat and tenderizes it.  So whether you are grilling, pan-searing, frying, roasting or smoking, brine your chicken, and you won't believe how much difference this will make to your chicken.

For a 5-10 pound chicken, you will need approximately 8 ounces of our Bird Bath Chicken Brine.  You begin by adding the chicken brine seasoning to 1 gallon of water and then bring to a boil.  Remove from heat and allow to cool completely before adding your chicken.  The chicken should sit in the brine for 8-12 hours (overnight is fine too).  Remove your chicken from the brine (discard the brine), rinse the chicken and pat dry.  Then proceed with your normal roasting method.

Hand blended from Kosher salt, coconut sugar, minced garlic, rosemary, thyme, lemon peel, orange peel, black peppercorns, green peppercorns, white peppercorns, pink peppercorns, juniper berries, granulated onion, cracked black pepper, sage, allspice berries, oregano, basil and bay leaves.