Blended from ancho, pasilla, cinnamon, ginger, onion, garlic, cumin, sea salt, demerara sugar, mustard, black pepper, coriander, California paprika, cloves, allspice, fennel, cayenne and de arbol.
This favorite 18 Spice Chicken Rub has a bit of sweetness and creates a nice crust on the chicken. Great for keeping the juices in. It has a very mild kick from the chiles. Try it, we think you’ll really like this one.
Nutritional Information Serving Size 1 Teaspoon, Amount Per Serving: Calories 6.4, Fat Cal. 1.8, Total Fat .2g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g (0% DV), Cholest. 0mg (0% DV), Sodium 70.7g (3% DV), Total Carb. 1.3g (0% DV), Dietary Fiber .4g (2% DV), Sugars .4g, Protein 0.2g (0%DV), Vitamin A (3.5% DV), Vitamin C (.9% DV), Calcium (.8% DV), Iron (1.3% DV), Percent Daily Values (DV) are based on a 2,000 calorie diet.
A great blend of chili powder, smoked hickory salt, onion, cumin, brown sugar, garlic, paprika, cayenne, lemon and yellow mustard....
Blended from ancho chile powder, domestic paprika, cumin, brown mustard, Mexican oregano, coriander, salt, garlic powder, onion powder, de arbol...
Hand blended from granulated garlic, black pepper, sea salt, domestic paprika, granulated onion, thyme, oregano, cayenne pepper and basil. Sprinkle...